Connect on:

Culinary

Organic and gently rich, a chefs' favourite

Cooking with Salt of Life is popular and with good reason – these salts impart a gentle, rich flavour, extracting the essence of flavour from dishes without making them excessively salty.  On its own, you can taste its complexity.  The aftertaste is clean.  It’s also a healthier choice.

What makes Salt of Life so different?

Carefully hand-mined in the Himalayas and over 250,000,000 years old, Salt of Life took a long time to form its complex flavour and has a crystal structure unlike any other.  Protected from pollutants but rich in minerals, it was formed in a time when the Earth was pure, pristine, and without environmental impact from humans.

Known historically as white gold,  emperor’s salt or salt of life, these salts still contain the original balance of minerals from the Precambrian, when life on Earth really began to form. Besides needing ordinary salt to function, the cells in your body crave this mineral mix. In fact, the 84 elements found in Salt of Life are also found inside the human body, in remarkably the same proportions.

This is the secret of Salt of Life.  The life-giving minerals found in Salt of Life are essential for our health and vitality, and are now internationally endorsed by neurologists, dietitians, cardiologists and researchers. There is no better seasoning on the market.

“One taste of Salt of Life will blow your mind.”
- Bill Hadikin,
owner, Rawthentic Eatery

Pinch it, grind it, season, cook or finish with it.  Use Salt of Life wherever you would use table or cooking salt.

Pure of substance and spirit

Not all Himalayan salts are the same. In fact, most are of secondary purity, mined under poor working conditions. At Salt of Life, it took careful sourcing to proudly bring to you the world’s highest quality, most natural, ethically mined Himalayan Pink Salt for you to enjoy and feel good about.

Few salts from the Himalayas can make this claim. Salt of Life denounces child labour, unfair wages, and unhygienic processing.  The raw food community appreciates our careful handling; no explosives were used, leaving the crystals “vibrationally pure”.  Nothing has been added or removed, processed, or cut short.  The Ancient Earth made it, and we respect our role in bringing it to you in its pure form.

Like air or water, salt is an essential nutrient. Choose the best for yourself and your vitality: choose Salt of Life.

Get Some

/* ]]> */